March Menus

March menus are here, featuring local potatoes for a baked potato bar, fan favorites such as tangerine chicken with veggie fried rice, and a new chicken gyro with fresh tomatoes, cucumbers and housemade tzatziki at JFK/NHS. And we're excited to add the new tempeh BLT to the JFK/NHS menu after a successful taste test there last month! See below or find printable menus on our website here.